This dip will be the hit at ANY party or gathering! I made this for a Halloween Get-Together & it was gone before anything else - I wish I had made two dishes instead of just the one!
Ingredients:
1 C. (16oz) Refried Beans
1 Container (16oz) Sour Cream
1 Pkg. Taco Seasoning Mix
1/4 C. Green Onions
2 C. Shredded Cheddar Cheese ~OR~ Mexican Cheddar Jack Cheese
1 C. Prepared Guacamole
1 C. Salsa ~OR~ Chopped Tomatoes (I've made it BOTH ways)
1/2 C. Jalapenos
1/2 Sliced Black Olives
Tortilla Chips for Dipping
Directions:
1. Spread the Refried Beans in a Casserole Dish.
2. Top the Beans with the prepared Guacamole.
3. Mix Sour Cream, Green Onions and Taco Seasoning in a bowl until well blended. Then spread on top of the Guacamole. (You can ALSO Reserve the Green Onion for the topping, but I like to mix it into the Sour Cream.)
4. Top the Sour Cream with Cheese; then add Salsa (or Chopped Tomatoes). Next add the Black Olives and Jalapenos.
About Me
- Christina Cimics
- I'm a mother (4 of my own & 4 Step-Children), A Grandmother, A Daughter, A Sister, An Aunt, A Cousin, A Wife, and a Friend... This Blog, "Recipes From Momma's Kitchen" was mainly created for my children... but also for anyone interested in trying new recipes. Some are MY VERY OWN, some I've adopted and "tweeked"...I'll be adding recipes from friends & family too! I enjoy cooking & baking and hope that you all enjoy my shared recipes!
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